We are Scotland's only combined brewery and distillery.

Our site in St Andrews, Scotland, is part of history. The legendary Haig family first made whisky here in 1810, and we are proud to continue that tradition over two hundred years later. We are a craft brewery and distillery – the first in Scotland. And we think our beer, whisky, and gin is among the best in the world. Will you share our passion? 

We craft by hand.

We do everything by hand. We're immersed in our processes. No vast, computerised tanks here. Every day we create and tinker – we touch, smell, and taste. We source ethically and locally from the verdant fields and wild coasts of Scotland. Our recipes are punchy and exciting. The moment you taste our produce, you know you've never tasted anything like it before. With every sip, you taste and smell something new – another layer of complexity. Because what we do is complex.


Our award-winning Beer range reflects our history, both from our beginnings as Eden Brewery and the local heritage of our home, St Andrews. Contemporary innovation, variety in styles, and fresh, local ingredients are all part of our mission to exhibit what can be done with beer. But while our knowledge has grown, our production has not. We've remained true to our founding principle of lovingly creating and crafting small-batch beer to an appreciative audience. 


We make and release our whisky in limited batches. Using a variety of casks, we distill our whisky by hand, in the style of the 1700s. We ferment over four days, not two. We use the octave. And as a result, our single malt whisky bursts with character on the nose and pallete.


We make our gin on site, authentically and from scratch. Most gin today is rebottled. Ours has heritage and a legacy. It's made on site, from start to finish. And we pour our passion and knowledge into it, so what you taste is what we promise. Quality.

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© 2016 Eden Mill. St Andrews Brewers Ltd. t/a Eden Mill is registered in Scotland (no. 415244) at Main St. KY16 0UU.