Christmas Pud | Created using The Guard Bridge
Create The Guard Bridge Christmas Pud cocktail at home this festive season!
Glass: Nick & Nora
Ingredients:
- 50ml The Guard Bridge
- 20ml Cointreau
- 2tsp Maraschino cherry syrup
- 1 Maraschino cherry
Method:
- Shake and double strain into chilled Nick & Nora glass
- Garnish with Cherry & orange zest on metal cocktail pick