Sep 18, 2023

Peach cobbler with gin and lime cream

An autumnal classic with a twist, the cobbler’s filling is infused with Eden Mill’s Amarone Red Wine Cask Aged Gin, which complements the sweet peaches.

A crunchy and golden topping and gin and lime infused cream makes this warming dessert a hit with the adults around the table.

Preparation time: 20 minutes

Cooking time: 40 minutes

Serves: 6

Ingredients

FOR THE FILLING:

3 x 410g cans sliced peaches, drained

2 tbsp caster sugar

2 tbsp cornflour

1 tsp ground ginger

2 tbsp Eden Mill Amarone Red Wine Cask Aged Gin

FOR THE TOPPING:

225g plain flour

100g caster sugar, plus 1 tbsp

1 tsp baking powder

1/2 tsp ground cinnamon

100g butter, chilled and cubed

125ml full-fat milk

FOR THE GIN AND LIME CREAM:

150ml double cream

Zest 1 lime

2 tbsp Eden Mill Amarone Red Wine Cask Aged Gin

Back to Recipes and Food Pairings

£36.00

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Those of you who have followed Eden Mill for a few years will be familiar with our popular range of Cask Aged Gins.

We’re delighted to be bringing them back to the portfolio, with a new look and two new expressions - a Sauternes Cask Aged Gin and a Spanish and French Red Wine Cask Aged Gin.

The Red Wine Cask Aged Gin has been matured in a combination of French Bordeaux and Spanish Rioja casks, giving our spirit a rounded palate with juicy berry notes and warming undertone of oak spice and stone fruits. It’s excellent in a simple tonic serve – but this gin truly comes to life when mixed in equal parts with vermouth and Campari; built for a Negroni, you can really taste the difference.

The duo is perfect for every serve and occasion, so why not pick them both up for the gin aficionado in your life?

Size

70cl